Prep: 60+ Minutes
Cook: 5 Minutes
Submitted by: KING'S HAWAIIAN
Meet the Chef!
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
For best results in flavor, mix dip the day before or at least 8 hours ahead of time using all ingredients (except for bread) and refrigerate.Step 2
Slice off top of KING'S HAWAIIAN Sweet Round Bread. Hollow out the inside, leaving about a 1-inch thick shell.Step 3
Cube removed bread and other loaf into 1-inch chunks.Step 4
Fill loaf with dip.Step 5
Surround the loaf with bread cubes when ready to serve.
Best Dip Ever!!!!!!!!!!
I love this spinach dip!! It's so easy and turns out fabulous every single time!
This is the absolute best spinach dip ever. I always get rave reviews on this one and everyone asks for the recipe. Super fantastic dip and people cannot stop eating it. I make it for just about every occasion.
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