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Ingredients
2 King's Hawaiian Sweet Rolls
1 Hot dog
Ketchup or mustard, garnish

Preparation

1. Heat hot dog in microwave on high for 30-40 seconds or boil in water over stove top for 2-3 minutes.
2. Fill rolls: Pull apart 2 rolls from package.
3. Create a cavity in each roll for hot dog by gently cutting a 3/4-inch hole through the center side of rolls with a small serrated knife.
4. Cut heated hot dog into half. Place each half through hole created in rolls.
5. Squiggle favorite condiment on top of roll! Serve warm.