Simple and Savory Healthy Veggie Dip
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Prep time: 5 mins
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Cook time: 5 mins
Serves 7 People
Ingredients
Preparation
Step 1
Carve out center core of bread within two inches of bottom and sides, keeping bread intact. Step 2
Cut reserved bread and other loaf into 1-inch cubes for dipping. Step 3
Place 1 3/4 cups yogurt into a bowl and add dry soup mix. Stir. Add more yogurt to taste. Step 4
Pour into hollowed-out KING'S HAWAIIAN Sweet Round Bread Step 5
Serve with vegetables and additional pieces of KING'S HAWAIIAN bread cubes for dipping.
Carve out center core of bread within two inches of bottom and sides, keeping bread intact. Step 2
Cut reserved bread and other loaf into 1-inch cubes for dipping. Step 3
Place 1 3/4 cups yogurt into a bowl and add dry soup mix. Stir. Add more yogurt to taste. Step 4
Pour into hollowed-out KING'S HAWAIIAN Sweet Round Bread Step 5
Serve with vegetables and additional pieces of KING'S HAWAIIAN bread cubes for dipping.

