Cinnamon Rolls
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Prep time: 10 mins
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Cook time: 10 mins
Serves 12 People
Ingredients
Preparation
Step 1
Preheat oven to 350° F. Step 2
Lightly coat a cookie sheet with non-stick spray. Set aside. Step 3
Blend together sugar and cinnamon. Set aside. Step 4
Remove entire dozen rolls from package. Keeping unit intact, slice rolls in half horizontally. Step 5
Butter top and bottom of cut surface. Step 6
Sprinkle surfaces with cinnamon-sugar mixture. Step 7
Press buttered sides together. Step 8
Pull apart individual rolls and place on cookie sheet. Step 9
Bake 8-10 minutes. Step 10
Drizzle prepared frosting over warm rolls.
Preheat oven to 350° F. Step 2
Lightly coat a cookie sheet with non-stick spray. Set aside. Step 3
Blend together sugar and cinnamon. Set aside. Step 4
Remove entire dozen rolls from package. Keeping unit intact, slice rolls in half horizontally. Step 5
Butter top and bottom of cut surface. Step 6
Sprinkle surfaces with cinnamon-sugar mixture. Step 7
Press buttered sides together. Step 8
Pull apart individual rolls and place on cookie sheet. Step 9
Bake 8-10 minutes. Step 10
Drizzle prepared frosting over warm rolls.
