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Ingredients
1/2 loaf (16 oz. pkg.) King's Hawaiian Sweet Bread, cut into 1-inch cubes
4 eggs, slightly beaten
1 1/2 cups milk
1/2 cup sugar, divided
2 tsp. ground cinnamon, divided
1 large apple, peeled, cored and thinly sliced
2 tbsp. butter or margarine

Preparation

1. Preheat oven to 350° F.
2. Place bread cubes in greased 8x8-inch baking dish.
3. Combine eggs, milk, 1/4 cup of sugar and 1-1/2 teaspoons of cinnamon in medium bowl; mix well.
4. Pour half the egg mixture evenly over bread cubes. Cover top with apple slices.
5. Pour remaining egg mixture over apple slices.
6. Mix remaining 1/4 cup sugar and 1/2 teaspoon cinnamon together in small bowl; sprinkle evenly over apples. Dot with butter.
7. Bake 40-45 minutes until knife inserted in center comes out clean.