Grilled Chicken Strip Mini Sub with Barbecue Sauce
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Prep time: 5 mins
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Cook time: 5 mins
Serves 4 People
Ingredients
Preparation
Step 1
Spread butter or margarine on cut side of rolls, place in non-stick skillet cut side down and toast. Step 2
Remove from skillet and place two triangles of cheese on each roll base. Place lettuce leaves on cheese. Step 3
In same skillet warm grilled chicken breast strips. Step 4
Add barbecue sauce and toss to coat. Step 5
Arrange 3 to 4 chicken strips on lettuce and place on roll tops.
Spread butter or margarine on cut side of rolls, place in non-stick skillet cut side down and toast. Step 2
Remove from skillet and place two triangles of cheese on each roll base. Place lettuce leaves on cheese. Step 3
In same skillet warm grilled chicken breast strips. Step 4
Add barbecue sauce and toss to coat. Step 5
Arrange 3 to 4 chicken strips on lettuce and place on roll tops.
