Grilled Hawaiian Chicken Sandwich
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Prep time: 60+ mins
|
Cook time: 15 mins
Serves 4 People
Ingredients
Preparation
Step 1
Place chicken in self-sealing plastic bag along with half of teriyaki sauce. Seal; marinate at least 1-2 hours, turning once or twice. Step 2
Remove chicken from bag. Discard marinade. Step 3
Grill chicken breasts over medium heat about 6-8 minutes on each side or until done. Step 4
Baste with remaining teriyaki sauce while cooking, 2-3 times. Step 5
Add bread and pineapple slices to grill the last few minutes while cooking chicken, turning once to lightly brown both sides. Step 6
Top each bread slice with lettuce, bell pepper, chicken breast, and finally with pineapple. Step 7
Serve immediately.
Place chicken in self-sealing plastic bag along with half of teriyaki sauce. Seal; marinate at least 1-2 hours, turning once or twice. Step 2
Remove chicken from bag. Discard marinade. Step 3
Grill chicken breasts over medium heat about 6-8 minutes on each side or until done. Step 4
Baste with remaining teriyaki sauce while cooking, 2-3 times. Step 5
Add bread and pineapple slices to grill the last few minutes while cooking chicken, turning once to lightly brown both sides. Step 6
Top each bread slice with lettuce, bell pepper, chicken breast, and finally with pineapple. Step 7
Serve immediately.
