Marinated Ham Biscuits (Rolls)
Marinated Ham Biscuits (Rolls)

Marinated Ham Biscuits (Rolls)

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Prep time: 15 mins
Cook time: 15 mins
Serves 15+ People
Step 1
Prepare ham and cheese biscuits; lay in single layer in biscuit pan.
Step 2
Melt butter or margarine; add poppy seed, onion, mustard, and Worcestershire sauce to melted butter
Step 3
Mix and spread over biscuits (rolls) with basting brush. Cover with foil & refrigerate overnight or at least 4 hrs.
Step 4
Bake at 350 for 15 minutes or until cheese is nice and melted. Cut and serve

EdnDonna L says:

I buy the wide foil and roll it out on the table without cutting as my prep area. Cut both packs of rolls across the center (no need to cut individually at this stage). I cut my sandwich ham in strips and just fold them over then top with whole slices of cheese covering the entire area. Put the tops on & start the sauce. Have all your ingrediants ready cause this process is quick. I use high heat but you have to stay right with it and keep it stirring. Only takes a few minutes and the smell is so good. Hint: My hubby doesn't like onions or mustard but he loves these because you can't taste either ;) Hope you enjoy!

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