Turkey Taco Dip

Turkey Taco Dip
Meet the Chef!
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details

1 tablespoon Canola oil

1 (20 ounce) Package ground turkey

1 (1.25 ounce) Package taco seasoning

1 (16 ounce) Can refried beans

1 cup Mexican blend shredded cheese divided

1/4 cup Sour cream

4 Green onions sliced

1 Roma tomato chopped

KING'S HAWAIIAN Original Hawaiian Sweet Round Bread

Step 1
Place oil in a large skillet over medium high heat.
Step 2
Add turkey and cook until browned, stirring to break meat into small pieces.
Step 3
Stir in taco seasoning. Remove from heat and set aside.
Step 4
Place refried beans in a microwave safe bowl and heat on high at 30 second intervals, stirring in between, until heated through. Set aside.
Step 5
Using a serrated knife, slice the top half-inch off the KING'S HAWAIIAN Original Sweet Round Bread. Remove the interior of the loaf leaving a thickness of one inch around the sides and bottom.
Step 6
Cut reserved bread and other loaf into 1-inch cubes and toast the cubes for dipping.
Step 7
Spoon refried beans into the bottom of the bread bowl.
Step 8
Sprinkle two-thirds of the cheese over beans.
Step 9
Spoon turkey mixture over cheese.
Step 10
Top with remaining cheese, sour cream, green onions, and tomatoes.
Step 11
Serve with round bread cubes and a spoon to help spread this hearty dip.

There are no reviews yet.