Simple and Savory Healthy Veggie Dip

KING'S HAWAIIAN
Meet the Chef!
KING'S HAWAIIAN
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details
Ingredients

2 (16 ounce) KING'S HAWAIIAN Original Hawaiian Sweet Round Bread

2 (8 ounce) containers plain yogurt greek style preferred

1 (2.4 ounce) package vegetable soup mix

1 vegetable medley cut for dipping carrots celery cherry tomatoes jicama broccoli etc

Preparation
Step 1
Carve out center core of bread within two inches of bottom and sides, keeping bread intact.
Step 2
Cut reserved bread and other loaf into 1-inch cubes for dipping.
Step 3
Place 1 3/4 cups yogurt into a bowl and add dry soup mix. Stir. Add more yogurt to taste.
Step 4
Pour into hollowed-out KING'S HAWAIIAN Sweet Round Bread
Step 5
Serve with vegetables and additional pieces of KING'S HAWAIIAN bread cubes for dipping.

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In this recipe!
Original Hawaiian Sweet Round Bread Shop online
Our founder Robert R. Taira created our Original Hawaiian Sweet Round Bread in Hilo, Hawaii during the 1950's.