Recipes: Summer Grilling

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Marinated beef, spicy mayonnaise, and fluffy KING’S HAWAIIAN Honey Wheat Rolls gives these little sliders big game flavor! Try this delicious Korean fusion recipe for Big Game Bulgogi Sliders!
Prep: 10 Minutes | Cook: 15 Minutes | Serves: 8 | Submitted by: Jennifer Lee
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Simmering stews are a big part of Hawaiian meals and believe it or not, so are hot dogs! Here's a great way to liven up your grilled hot dog with some Hawaiian Chili made with Portuguese Sausage and a little crunch of cool, creamy coleslaw.
Prep: 15 Minutes | Cook: 60+ Minutes | Serves: 4 | Submitted by: Jenn Fujikawa
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Perfect for summer picnics and warmer weather, this delightful Mediterranean salad will cool your palette and soothe your soul. Bring it with you to ohana gatherings for an onolicious side!
Prep: 15 Minutes | Cook: 5 Minutes | Serves: 4 | Submitted by: April Cardenas
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Add to your pallet passport with this onolicious bread bowl containing the flavors of multiple cultures and traditions.
Prep: 20 Minutes | Serves: 4 | Submitted by: April Cardenas
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Up your Grilled Cheese game to the next level with this gourmet play on the American classic.
Prep: 15 Minutes | Cook: 5 Minutes | Serves: 4 | Submitted by: April Cardenas
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Bring the taste of the islands to your kitchen. These tasty sandwiches made with shredded chicken and fresh ginger are just the thing to liven up your snack, meal, or party.
Prep: 15 Minutes | Cook: 60 Minutes | Serves: 8 | Submitted by: Chef Kari Rich
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This quick and easy flavor-fest is the perfect combination of sweet, spicy, tangy, and smooth.
Prep: 15 Minutes | Cook: 5 Minutes | Serves: 4 | Submitted by: Renato Sampaga
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A hearty Portuguese sausage with caramelized onions on KING'S HAWAIIAN Original Hawaiian Sweet Hot Dog Buns
Prep: 5 Minutes | Cook: 15 Minutes | Serves: 4 | Submitted by: Renato Sampaga
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This flavorful snack may be designed for the night owls out there, but that doesn't mean it can't be enjoyed by early birds and all the rest of the animal kingdom.
Prep: 5 Minutes | Cook: 5 Minutes | Serves: 1 | Submitted by: Renato Sampaga
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Cool down your palette with this silky smooth bowl of Aloha.
Prep: 20 Minutes | Cook: 60 Minutes | Serves: 4 | Submitted by: Chef Ricardo Heredia

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