Filet Mignon Caprese Sliders

Filet Mignon Caprese Sliders

Prep: 30 Minutes Cook: 10 Minutes Serves: 6 Submitted by: Lori Lange

Ingredients

1 Filet Mignon Steak
6 KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls
2 heirloom tomatoes
1 sliced burrata cheese or fresh mozzarella
6 Large Basil Leaves
3 slices bacon

Preparation

Step 1
Preheat your grill to medium.

Step 2
Drizzle your filet steak with a little olive oil, kosher salt and freshly ground pepper.

Step 3
Grill steak on both sides until you have reached your desired doneness. I prefer to take it off when it's just beyond medium rare (still a little pink inside).

Step 4
Let rest on a cutting board for a few minutes, then slice into slider-sized pieces.

Step 5
Assemble the sliders: on the bottom half of the rolls, layer tomato > filet > basil leaf > burrata > bacon, then top with the top halves of the rolls. Secure with cocktail sticks, if desired.

Step 6
Serve and eat immediately.