Recipes: Tailgating

Page 9 of 10
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Take your Aloha south of the border with a tasty party favorite.
Prep: 10 Minutes | Cook: 10 Minutes | Serves: 14 | Submitted by: KING'S HAWAIIAN
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Spicy, smoky, and dangerously decadent, this Cajun-style dip always takes center stage.
Prep: 5 Minutes | Cook: 10 Minutes | Serves: 7 | Submitted by: KING'S HAWAIIAN
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Tonkatsu Sandwich
Prep: 10 Minutes | Cook: 10 Minutes | Serves: 1 | Submitted by: KING'S HAWAIIAN
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This smooth and tangy mix will win over anyone’s artichoke heart.
Prep: 15 Minutes | Cook: 60 Minutes | Serves: 9 | Submitted by: KING'S HAWAIIAN
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This beautiful and simple recipe is perfect for the health-conscious dip lover.
Prep: 5 Minutes | Cook: 5 Minutes | Serves: 7 | Submitted by: KING'S HAWAIIAN
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Slide into a piece of the islands.
Prep: 60+ Minutes | Cook: 20 Minutes | Serves: 12 | Submitted by: KING'S HAWAIIAN
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Spicy Chili Bowl
Prep: 10 Minutes | Cook: 20 Minutes | Serves: 4 | Submitted by: KING'S HAWAIIAN
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Spicy Cheese Fondue
Prep: 10 Minutes | Cook: 25 Minutes | Serves: 1 | Submitted by: KING'S HAWAIIAN
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Nothing hits the spot like an open-faced sandwich done right. Sautéed mushrooms, bell peppers, and onions combine for hot, gooey goodness that won’t quit.
Prep: 15 Minutes | Cook: 10 Minutes | Serves: 4 | Submitted by: KING'S HAWAIIAN
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Bring the party to any gathering with this simple appetizer for all to share.
Prep: 5 Minutes | Cook: 5 Minutes | Serves: 7 | Submitted by: KING'S HAWAIIAN
Page 9 of 10

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