Recipes: Chicken

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Let's get stuffed! And there is no better way, than to enjoy this recipe with your holiday meal this season. Indulge in a little sweetness with every bite.
Prep: 30 Minutes | Cook: 30 Minutes | Serves: 6 | Submitted by: Paula Jones
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Juicy chicken breasts are lightly breaded with a cracker Parmesan crust and dressed with buffalo sauce and creamy Havarti. Creamed with a Gorgonzola aioli and sandwiched between a KING'S HAWAIIAN Sweet Roll, these sliders are a hit!
Prep: 15 Minutes | Cook: 20 Minutes | Serves: 6 | Submitted by:
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Chicken and Waffles is a homespun modern Southern classic. It is delicious, but a sticky, greasy mess to eat. By reshaping and recombining the savory and sweet elements using King's Hawaiian sweet bread, this recipe offers a fresh alternative that is fast and easy to eat at home or on the go. Enjoy!
Prep: 10 Minutes | Cook: 15 Minutes | Serves: 4 | Submitted by:
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This sandwich of crispy fried adobo chicken is paired with King's Hawaiian Sandwich Buns, tomato, sweet round onion and leafy lettuce. It is a delicious combination of sweetness, saltiness, vinegary tartness and garlic.
Prep: 25 Minutes | Cook: 25 Minutes | Serves: 4 | Submitted by:
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Grilled chicken with avocado and a tasty garlic spread
Prep: 15 Minutes | Cook: 20 Minutes | Serves: 1 | Submitted by:
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Mouthwatering sweet with a kick grilled chicken sandwich!
Prep: 15 Minutes | Cook: 20 Minutes | Serves: 1 | Submitted by:
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This sandwich takes the popular Hawaiian dish of ginger, pineapple, and shoyu-marinated chicken and makes it even better by putting it between a King's Hawaiian bun!
Prep: 30 Minutes | Cook: 45 Minutes | Serves: 4 | Submitted by:
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This panini is truly pupule (crazy!) I've combined roasted pasilla peppers, pineapple, spiced cream cheese chicken breast and pepper jack and pressed it between Kings Hawaiian Original Hawaiian Sweet Sliced Bread. A quick, easy weeknight meal that is bursting with an amazing combination of flavors!
Prep: 20 Minutes | Cook: 10 Minutes | Serves: 4 | Submitted by:
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Chunky and creamy white and dark meat chicken salad with cranberries, walnuts, lettuce, tomato and avocado, on toasted King's Hawaiian sliced bread. Served with a green bean and feta cheese salad.
Prep: 15 Minutes | Cook: 5 Minutes | Serves: 2 | Submitted by:
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Buttered and toasted King's Hawaiian Savory Butter roll duos, slathered with a little coarse ground mustard, piled with thin slices of turkey and chicken, then topped with sesame asian broccoli slaw.
Prep: 15 Minutes | Cook: 5 Minutes | Serves: 6 | Submitted by:
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