Recipes: Lunch

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Sliced spam, pineapple juice, and onolicious KING'S HAWAIIAN Sweet DInner Rolls puts an island twist on this classic Cuban sandwich.
Prep: 30 Minutes | Cook: 60+ Minutes | Serves: 4 | Submitted by: Chef Ricardo Heredia
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This namesake hot dog of the Dogzilla Food Truck is a complex twist on a simple snack that adds up to a perfect piece of the Pacific.
Prep: 10 Minutes | Cook: 10 Minutes | Serves: 1 | Submitted by: Dogzilla
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Take after this local food truck and add some Aloha to your hot dogs!
Prep: 10 Minutes | Cook: 10 Minutes | Serves: 6 | Submitted by: Dogzilla
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Aloha Spirit plus Southern comfort equals extreme happiness.
Prep: 15 Minutes | Cook: 20 Minutes | Serves: 3 | Submitted by: The Burnt Truck
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This Hawaiian staple is brought up to the next level by a little cheese and a little heat.
Prep: 15 Minutes | Cook: 15 Minutes | Serves: 6 | Submitted by: Nixon Tanuwidjaja
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With this mouthwatering recipe, Chef Sumo Sato sought to infuse a traditional Philly Cheesesteak with sweet and savory Hawaiian flavors. Mission accomplished.
Prep: 20 Minutes | Cook: 10 Minutes | Serves: 6 | Submitted by: Sumo Sato
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Cranberries and macadamia nuts add a bite of Aloha to your everyday chicken salad.
Prep: 10 Minutes | Cook: 10 Minutes | Serves: 6 | Submitted by: Sumo Sato
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Slightly spicy Hawaiian chili is well balanced with the delicate sweetness of KING'S HAWAIIAN Original Hawaiian Sweet Hamburger Buns.
Prep: 25 Minutes | Cook: 5 Minutes | Serves: 12 | Submitted by: Chef Alvanette Kauwalu
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Hawaiian style pulled pork sandwich using KING'S HAWAIIAN hot dog bun as French Roll.
Prep: 15 Minutes | Cook: 60+ Minutes | Serves: 6 | Submitted by: Chef Alvanette Kauwalu
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The sweet mango salsa and Thai peanut sauce add an Asian twist to an American classic. It's the perfect lunch or dinner meal to enjoy with ohana in the kitchen or at the grill!
Prep: 10 Minutes | Cook: 10 Minutes | Serves: 6 | Submitted by: Chef Dawn Parks