Teriyaki Beef Sliders

Teriyaki Beef Sliders

Prep: 15 Minutes Cook: 10 Minutes Serves: 6 Submitted by:

Ingredients

1 pound ground beef
1 teaspoon pepper
1/4 teaspoon salt
1/4 cup soy sauce
2 tablespoons Ketchup
1 tablespoon White vinegar
2 Garlic cloves
1/4 teaspoon Crushed red pepper flakes
6 KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls
1 pineapple
1/2 head Cabbage
1 cup Carrots

Preparation

Step 1
In a medium size mixing bowl, combine ground beef with soy sauce, ketchup, vinegar, garlic, pepper flakes, salt and pepper. Cover and refrigerate marinade for 1 hour.

Step 2
Mold ground beef mixture into small slider patties.

Step 3
Grill slider patties over medium heat for 4-5 minutes on each side or until a thermometer reads 160° and juices run clear.

Step 4
Peel and slice the pineapple. Grill on medium-high for around 5 minutes on each side. Let cool slightly and then cut into small cubes.

Step 5
Add to a large bowl, along with shredded cabbage and carrots.

Step 6
Serve burgers on King's Hawaiian Dinner Rolls with pineapple slaw mixture.